Dairy-Free Mini Chocolate Chip Cookies

I have been craving these classics in a major way. Even more so, the delicious cookie dough right out of the bowl. I decided to try out some dairy and soy free chocolate chips from the Enjoy Life brand, and they came out ever so well!

They are husband and friend approved as well. Again, no one noticed a difference. Success. Sorry for the cell-phone photo!

Ingredients:

• 1 bag Enjoy Life Mini Semi Sweet Chips*
• 1 cup packed brown sugar
• 1/2 cup granulated sugar
• 1 cup dairy-free (or dairy-soy free) Earth's Balance Butter Alternative
• 1 tsp vanilla
• 2 eggs
• 2 and 1/4 cup flour sifted
• 1 tsp salt
• 1 tsp baking soda 

Directions:

1. Preheat oven to 375
2. Beat butter, sugars, and vanilla until creamy in mixing bowl.
3. Meanwhile combine dry ingredients in separate bowl
4. Add eggs and beat
5. Add dry ingredients and mix on low only until combined well.
6. Add chocolate chips and mix on low until combined.
7. Using a small cookie scoop, make balls of dough about an inch apart on greased cookie sheets.
8. Bake for 7-9 min until just slightly browning on edges
9. Let rest for a few mins on cookie trays then transfer to cooling rack.
10. Enjoy!!!

*Trader Joes also makes dairy-free chocolate chips, but they contain soy.